A perennial favorite for us. Released in small batches each year, the 2017 Tyler Rose is a beauty. Fresh red fruit, citrus and bright acid make this a winner again and again. Very limited and won't last long.
100% Pinot Noir.
VINEYARD Selected from multiple vineyards in Santa Barbara County.
VINIFICATION AND AGING The juice is collected from the picking bins as the fruit comes into the winery and is gently pressed by its own weight. This means very limited skin contact. Fermented in stainless steel using native yeast. Aged for 4 months in neutral French oak, then moved back to stainless steel before bottling.